Cramming several weeks of joy into <1,000 words
Hello friends. Sorry to be light on posting lately, but things have been busy. I just had a delicious and healthy dinner of vegetables and lean meat and it was SO satisfying that I'm basking in a smugly nutritious glow while trying to figure out whether I'm going to eat chocolate, cheese, bacon, or all three. I've also thought about making another batch of scones, but the last thing I need is that gastric ballast before tomorrow's intervals. Although my body seems to have developed a method for coping with food mid-ride: Breakfast is my favorite meal, so having it several times isn't so bad. Riding is going well. Team Colavita training camp begins on March 2 in Borrego Springs, CA and I can't wait to meet my teammates and kick off the season. We've paired off to handle cooking meals for the team and staff on assigned nights and ...continue reading.